Fish? Want to fish? Guilt because I do not ever eat? Take a fillet of perch (always special to super, come on!), 5 cherry tomatoes, salt, oil, and if you have the fried lyophilized.
Tour of oil on the pan, fillet into large pieces, chopped tomatoes, salt, fried. Giro d'
oil over all, a splash of beer while you're drinking.
10 minutes in the oven-microwave combination covered with aluminum. The first minute to the combined microwave-free aluminum.
Pull a moment out of the oven and sprinkle on paprika, grated Parmesan cheese at the time (always with one of those delicious cheese graters that you always see in American movies ... adoooro these), bread crumbs, oil around ( Siiiii daiii ..).
Other 5 minutes to microwave, grill, this time.
sip of beer and go!
Bon appétit!
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